Don’t
pack it stained
Before you put away your holiday linens or holiday attire for the
season, be sure to check it for stains. "One of the most common
misconceptions about stains is that colorless beverages such as ginger
ale, white wine or vodka will not leave a stain. When such beverages
first dry, the stain is colorless, but most of these beverages contain
sugars that aren’t immediately visible. Age and atmospheric exposure
caramelize the sugars and the stain will become yellow or brown. Be
sure to take these items in for cleaning before you put them
away," says Marilyn Fleming, owner of Natural Cleaners.
Tip: Wash delicate heirloom fabrics by hand with a gentle
detergent.
The
cleaning calypso
Left to right, top to bottom!
This isn’t a dance step, but a method for going around a room
only once, cleaning methodically as you circulate. "This is the
most efficient way to clean and it goes even faster if you play some
lively music!" says Cindy Shicotte, owner of Molly Maids of Lake
Country in Pewaukee. "Dust first, then vacuum, so you can pick up
all the crumbs and dust bunnies you knock off the furniture," she
says.
Warm
holiday greetings
"Make sure music and aroma fill the air as your guests arrive.
Have a simmering pot
of spiced apple cider spiked with brandy ready to serve as guests
come in from the cold. A greeting drink saves time and congestion at
the bar," according to Marija Madunic of Gracious Events in
Wauwatosa.
And, for a great last impression, send guests off with hot
chocolate or hot mochas in to-go cups for their departure into the
cold night air, suggests Madunic.
Red,
red wine (stains)
If one of your guests spills wine or another beverage, don’t try
to remove it with club soda. Instead, use a little cold water, says
Fleming. She also recommends taking your garment to the dry cleaner as
soon as possible while the stain is still fresh. "At the check-in
counter, inform the dry cleaner of any stains. Be as specific as
possible as to the type of stain and any stain removal techniques you
used," she says.
Keep
holiday linens fresh
After the start of the New Year, holiday tablecloths, napkins and
throws are usually crammed into a box and put into storage. For a
sweet-smelling surprise next year, try storing them with cinnamon
stocks wrapped in a plastic bag pierced with small holes to let out
the aroma. "Next year, unfurling the linens will bring the aroma
of the holidays instead of the attic," says Shicotte.
Avoid
the buffet crush
Instead of the usual congestion around the buffet table, find areas
throughout your home to create interesting food stations, says Madunic.
Put a fondue table in one room, a cold hors d’oeuvres table in
another room featuring goodies you prepared the night before, and a
dessert table in another room will keep guests moving and mingling.