Culver’s unveils new Flavors of the Day

Freeman Staff

June 11, 2019

Culver’s new Flavors of the Day pictured from left to right: Creamy Lemon Crumble, Midnight Toffee, Dulce de Leche Cheesecake and Devil’s Food Cake.
Submitted photo

WAUKESHA — What will be your new flavor of the day? Culver’s will unveil four new flavors during this summer.

According to Monday’s announcement, the new recipes have a spin on flavors like dulce de leche and devil’s food cake.

The first new Flavor of the Day hit restaurants Monday and the remaining three flavors will be released on the 10th of each of the following three months.

All of Culver’s more than 700 restaurants will offer the new flavors on the day they are introduced and sprinkle in additional appearances outside their release dates, according to the announcement.

The lineup:

June 10: Creamy Lemon Crumble:
We take our specially blended Lemon Fresh Frozen Custard, swirl in crushed sugar cookies and top with a lemon drizzle. A perfect mix of sweet and tart.

July 10: Midnight Toffee: Coffee connoisseurs will love this espresso-infused dark chocolate Fresh Frozen Custard topped with toffee bits and novelty chocolate.

Aug. 10: Dulce de Leche Cheesecake: The name says it all. Dulce de Leche (a South American caramel made by slowly cooking sweetened milk) Fresh Frozen Custard is layered with gourmet cheesecake pieces and topped with a drizzle of salted caramel.

Sept. 10: Devil’s Food Cake: It’s a chocolate lover’s dream with this Dark Chocolate Fresh Frozen Custard swirled with decadent devil’s food cake pieces and novelty chocolate.

“When dreaming up new Flavors of the Day, we’re not only inspired by what our guests crave, but we’re also looking at unexpected combinations that will surprise and delight them,” said Quinn Adkins, Culver’s director of menu development, in a statement. “Some of these new flavors have been in development for more than three years, so we’re thrilled to share them with our guests this summer.”