A year
ago, the USDA spelled out specific foods to avoid and
lifestyle changes to make if we want to avoid being fat and
sick.
And I,
for one, know how much attention we paid to those guidelines.
We were
supposed to avoid extra calories from solid fats and added
sugars (SoFAS). We were supposed to exercise more. And we were
to avoid refined grains.
"A
quick look at the pie charts suggests that one particular kind
of pie — pizza — is a major source of the food types
Americans are advised to avoid," wrote Daniel J. DeNoon
for WebMD.
Cutbacks
advised 1,500 mg of sodium daily for people over 51,
African-Americans and people with high blood pressure. That,
DeNoon concludes, is about half of all Americans.
Every
year the USDA offers some new guidelines and some dietary
advice.
But we
don’t have to wait for this year’s release to know what’s
going to be said. Because it all amounts to eat less and eat
healthy.
It’s
what online diet coach Valerie Orsoni calls "avoiding the
most common traps."
They
are:
—Going
it alone. It’s really hard to stick to a diet by yourself so
publicly declare your war on pounds and find a support group.
—Don’t
deprive yourself or view food as an enemy. Remember quick loss
diets are most quickly regained. Learn to cook and eat new
foods that are good for you.
—Slow
and steady wins the race. Make small changes, such as adding a
freshly squeezed lemon juice to a glass of room-temperature
water and drink first every day; walk up to 30minutes before
breakfast; stop eating between meals; have a 100 percent raw
meal daily (like almond and fruit for breakfast) and try going
without sugar for a few days.
—"It’s
hard to stay motivated after years of trying but losing weight
is like living in Hollywood," says Orsoni. "Only the
highly motivated ones who never lose hope make it."
Her
suggestion? Steep about two tablespoons of roasted buckwheat
in a cup of boiling water. The resulting "tea" will
reduce your appetite by 20 percent, she claims.
Then eat
what you like but watch the portion size, she adds.
Of
course, you also can go to her web site, lebootcamp.com, and
pay a fee to ask unlimited questions and have a diet coach.
The
truth is individuals determine for themselves which diets are
best, from Weight Watchers to Jenny Craig to simple calorie
counting.
This
year, US News ran a feature on the best diets, according to
medical experts. What’s illuminating is the input from
dieters.
They
report Weight Watchers, the Biggest Loser, Jenny Craig and the
raw food diet were most successful for those anxious to drop
pounds.
And then
the magazine offers seven "new" tips to help you
stick to your diet plan:
—Picture
yourself — keep a photo of yourself that you love or you
hate and whip it out when temptation strikes, suggested by
dietitian Keri Gans, author of "The Small Change
Diet."
—Bet
on it — Put money on the line or donate to a charity when
you fail, says the 2008 American Medical Association Journal.
—Color
your way thin — Reach for a crayon instead of a cookie.
Keeps your hands busy, says dietian Dawn Jackson, author of
"The Flexiation Diet."
—Brush
your teeth — a minty mouth can quash nibbling, says Jackson
Blatner.
—Shoot
your dinner — take a photo of each meal and post on your
favorite social network site, experts say. Discourages
cheating.
—Spice
things up — using mustard powder, cinnamon, nutmeg to your
meals.
—Role-play
— Heading to an event heavy with hors d’oeuvres or whipped
cream? Practice turning down the goodies with a friend or in
front of a mirror.
See the
health section at usnews.com for more 2012 diet tips.
And be
resolved to stay resolved this year.