| A
statue of Ignatius Petoskey stands in downtown
Petoskey, Michigan, near the Stafford's Perry
Hotel, a classic hotel known for its historic
charms. |
 |
PETOSKEY,
Mich. — If Ernest Hemingway returned to modern-day
Petoskey, he’d probably say, "Yes — just as I
left it." Then he’d shoot a bear, wrestle you to
the ground and pour himself a dram of rum. A fine rum fit
for a man.
We’ll
never know, of course, but odds are good that old Hem
would approve. This summer getaway, tucked in Lake
Michigan’s Little Traverse Bay, between Traverse City
and the Upper Peninsula, remains frozen in Midwestern lake
time.
Even
Hemingway’s favorite bar is still there, as anyone and
everyone in Petoskey will tell you (along with the fact
that he summered here for the first quarter of his life or
so). In his day, that bar was called The Annex. Now it’s
called City Park Grill, and it hasn’t inched far beyond
Hemingway’s time: long wood bar, dark green walls and a
tin ceiling painted white. Hem’s favorite bar seat —
second from the end, according to my waiter — is right
where he left it. The menu hasn’t evolved much either:
steak and whitefish rule the day at City Park Grill.
But
that’s Petoskey’s point, and it is its pride. The
small-town lakefront charm here hasn’t given way to edgy
art fairs, farm-to-table dining and an army of iPad-wielding
tourists. It’s about having the same experience your
grandparents once did.
Petoskey,
which grew rapidly in the late 1800s as a summer getaway,
knows its strengths. Chain restaurants have been kept to a
blessed minimum in the downtown. Both commerce and homes
are largely on the bluffs above the lakeshore, leaving the
water to breathe with parks and greenery. American flags
flap, families picnic on impossibly green grass and, in
the golden late afternoon, young people with Frisbees and
guitars emerge on the wide, grassy plaza dedicated to war
veterans.
The
year-round population is slightly fewer than 6,000 but
swells well past that on summer weekends with visitors
strolling the clean streets and browsing the tidy
storefronts: jewelry (high-end and low), art (ditto), ice
cream, fudge, beach clothes, women’s boutique-type
clothes and tchotchkes. Oh, so many tchotchkes.
They’re
the tchotchkes that will always remind you of your time in
Petoskey: wooden placards that say, "Home of the free
because of my grandpa," magnets reading "Crazy
cat lady" and mugs offering sentiments such as
"Life is good ... enjoy the little things" or
"Be happy."
In
one of those tchotchke shops I watched a woman deliberate
between the light green "Life is good" mug and
the cream-colored "Be happy" model before
settling on "Be happy," and telling her husband,
"I’ll be mad at myself if I don’t get this
one."
In
Petoskey, there should never be a more daunting dilemma.
It’s an exaggeration to say that these are the same
shops your grandparents patronized — wait, no, that isn’t
an exaggeration.
"There’s
not a lot of changeover," said Tigger Calhoun, 37,
whose Northern Sole shoe store sits on Lake Street, in the
heart of Petoskey’s shopping district. "This year
had some of the most I’d seen in a while because a few
folks retired. But mostly you don’t see change."
That
goes for the shopping (Grandpa Shorter’s gift shop has
been family owned since 1946), the sleeping (Stafford’s
Perry Hotel dates to 1899) and even the ice cream eating (Kilwins,
a chain more than 75 stores strong, mostly in resort-type
communities like Charleston, S.C., and Rehoboth Beach,
Del., met the world in Petoskey in 1947).
"People
here have been taught by their parents to go to Kilwins
and get an ice cream for years and years because that’s
what you do here in the summer," Calhoun said.
On a
warm summer day, that meant there was only one thing to
do: go to Kilwins, which is also in that downtown shopping
district. Amid its low ceilings and blue floral wallpaper,
it’s not difficult to imagine 60 years of children
eyeing the overflowing sweetness: fudge, chocolates, ice
cream and caramel corn among the offerings.
Though
out front there were no kids; just Bob and Dee Kay,
retirees visiting from Walled Lake, Mich., who have been
25-year regulars both in Petoskey and with Kilwins’
butter pecan ice cream topped with hot fudge.
"You
can’t come to Petoskey and not get this ice cream,"
Bob said.
Asked
why they keep coming back to Petoskey, the Kays
immediately invoked the words "quiet,"
"quaint" and "small-town atmosphere."
And there you have Petoskey: a living endorsement for
predictability and charm.
If
that sounds like a gripe, it’s not. Petoskey is what an
idyllic Midwestern getaway should be: a dressed-down,
unhurried version of fancy. It’s not tanned men in white
shorts, leather shoes and argyle shirts (nothing against
you handsome fellows). It’s guys in shades and backward
Detroit Tigers caps savoring our snippet of summer. It’s
little muss and even littler fuss, content to be its
spare, honest self. Sounds like a writer I know.
———
IF
YOU GO:
STAY:
Stafford’s Perry (231-347-4000, staffords.com) is the
classic hotel, and for historic charms and location in the
center of town, it can’t be beat. With rates from about
$149 to $269, don’t expect luxury, though. The Terrace
Inn (800-530-9898, theterraceinn.com) in neighboring Bay
View is also a classic — 101 years and counting — but
a bit more secluded and cheaper, with rates peaking at
about $189. More modern comfort can be had at The Inn at
Bay Harbor (231-439-4000, innatbayharbor.com), which is a
Marriott property just west of Petoskey and on the lake.
Petoskey is also home to many of the standard chains.
EAT:
Ernest Hemingway supposedly hung out at the City Park
Grill (231-347-0101, cityparkgrill.com) back when it was
called The Annex, and Jesperson’s (231-347-3601, 312
Howard St.), a no-frills spot dating to the early 1900s
best known for pie. Both offer solid fare and are worth a
visit for the history factor. For more modern and seasonal
fare, check out Chandler’s (231-347-2981,
lakeandhoward.com) for dinner, Twisted Olive Cafe
(231-487-1230, twistedolivecafe.com) for breakfast or
lunch and American Spoon (231-347-7004, spoon.com) for any
of the above.
DO:
Walk the downtown streets, visit the shops and eat plenty
of ice cream. Just a couple of miles east of town,
Petoskey State Park offers 300 acres of woods, beach and
sand dunes.
MORE
INFORMATION: petoskeyarea.com
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